Rarely does a book live up to its title, but this one does. Everything from soil preparation from canning and freezing. Includes waste management and heating and cooling and how to set up a workshop that is durable but inexpensive. It even has recipes for chicken mash! Lots of illustrations and very clear instructions. The font is a little small (either that, or I’m getting old!), but the book is small. It can easily be carried in a largish purse, and the binding is sewn perfectly, which means that it will stay open on a table so that you can use both hands to do what you need to do. It also has a good, reliable index.
The concise guide to self-sufficiency by John Seymour. It’s probably out of print, but definitely worth hunting down (one of the few things it doesn’t tell you how to do!) and getting.